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Spice Curry House December 3, 2009

Posted by Steven Bartus in Desserts, Foreign Cuisine.
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For the curry-loving expat in Ankara, Spice is an indispensable resource. This Australian-Algerian-Turkish-run establishment offers excellent subcontinental cuisine to a dining scene sorely lacking in variety.

One should not go to Spice expecting a traditional Indian meal. As the diversity of the ownership would suggest, the cooks bring a number of distinct culinary influences to their food. And this is a very good thing. They manage to balance a healthy creative license with a strong appreciation for authenticity, delivering what I have found to be one of the most satisfying dining experiences in the city.

Vegetarians, often the victims of carnivorous onslaughts in Turkish restaurants, will be happy to know that Spice maintains meatless options for their respite. My partner and I were quite pleased with the mushroom curry, a rich blend with zucchini and paneer. The spicing stuck me as something decidedly different from what I have experienced in the US or UK, but it was an innovation that clearly reflected a sort of respectful irreverence for subcontinental style.

Spice also pleases those looking for the internationally beloved classics of Indian cooking. Chicken korma, lamb vindaloo and chicken tikka masala are all represented. I went with the korma and found it quite tasty, although the pieces of chicken were a bit too large for the amount curry sauce.

Possibly the highlight of the meal, though, was the dessert. The sticky toffee pudding is simply amazing. If you live in Ankara, you need to try it immediately. Enough said.

Spice Curry House is located on Çayhane Sk. in Gaziosmanpaşa (Google Maps). The pricing reflects its location in one of the wealthier neighborhoods of the city. Starters and desserts average about 8TL ($5.30 at 1.50TL/$), while meat and meatless entreés cost around 19TL and 12TL ($12.60 and $8), respectively.

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1. Café des Cafés « Eating Ankara - February 23, 2010

[…] in Paris. The menu also looks appealing. I have previously written about an expat’s need for respite from Turkish food, and Café des Cafés appears to provide such relief. It offers a sizable variety […]

2. Spice Curry House Restaurant Review | Adventures in Ankara - April 5, 2012

[…] of the portions served are confirmed by the photos of full-sized meals on this 2009 blog post:  https://eatingankara.wordpress.com/2009/12/03/spice-curry-house/.  A coupon should not mean a smaller portion.  The idea of the coupon is to get people in, and […]


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